Part-Time Cook/Dietary Aide position in Springvale Independent Living. This position is scheduled to work Mondays and two additional days each week from 6:30 AM to 3:00 PM, plus every other weekend from 8:00 AM to 12:30 PM. Rotating holiday shifts. Cook - Responsible for making homemade meals for the residents and keeping the kitchen organized and clean. Dietary Aide – Will provide assistance to the Head Cook in preparing the noon meal, setting up the dining room, and cleaning of both dining room and kitchen. Sets up and leads the afternoon activity for the tenants. Both positions - Provides an atmosphere in which the tenants are fulfilled and thriving.
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Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED