Cook/Dietary Aide (Part-Time) - Havens at Princeton

Navion Senior Solutions • Princeton, WV

4d

About The Position

The Cook/Dietary Aide prepares and serves fresh, appealing meals for residents and helps create a welcoming dining experience. The role works with a team to provide residents with high-quality service. This is a part-time position at The Havens at Princeton.

Requirements

• Maintain a current ServSafe food services sanitation certificate or be able to participate in sanitation training to become ServSafe certified.
• High school diploma or GED accepted.
• One year of job-related experience, including food preparation, full-line menu items, and therapeutic diets.
• Be at least 16 years old.
• Be able to work in an environment conducive to caring for residents without posing a substantial safety or health threat to oneself or others.
• Be able to work well with others and promote a team environment.

Nice To Haves

• Culinary apprenticeship or training.
• Three years of experience in a healthcare, hospitality, or service environment.
• Culinary arts experience.
• CPR and First-Aid certifications.

Responsibilities

• Prepare palatable foods that are appetizing in appearance.
• Follow safety and sanitary requirements.
• Learn basic tasks and follow written and verbal instructions.
• Provide pleasant, friendly, helpful, proper, and timely service.
• Maintain a well-groomed appearance and follow dress requirements.

Benefits

• Tapcheck mobile app access to earned wages instantly.
• Health Care Plan (Medical, Dental & Vision).
• Retirement Plan (401k).
• PTO for full-time positions.
• Short- and Long-Term Disability Insurance.
• Life Insurance.
• Career Advancement Opportunities.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED