West End Social Cook 1 - $24- $28/hour

Salamander Hospitality, Llc•Aspen, CO

7d•$24 - $28•Onsite

About The Position

Preparing high-quality food in a timely, efficient, sanitary, and consistent manner, following established recipes and standards. The Line Cook supports the culinary team by maintaining a clean and organized workstation, ensuring proper food handling and safety practices, and contributing to a positive kitchen environment that delivers an exceptional dining experience for guests.

Requirements

Must be 18 years of age or older.
High school or equivalent education required.
Fluency in English (spoken, written, and read) is required.
Ability to read recipes and follow their instructions

Nice To Haves

Certified cook or higher level preferred.
Spanish is a plus but not necessary.

Responsibilities

Prepare food items in accordance with standardized recipes, presentation standards, and quality expectations in a timely and consistent manner.
Set up and break down the workstation based on par levels and daily production needs.
Ensure all cooking equipment (e.g., ovens, grills, burners, salamanders, fryers) is clean, functioning, and ready for service.
Check station par levels and prepare additional items as needed to meet service demands.
Communicate production progress to the chef.
Follow all food safety and sanitation guidelines, including proper food handling, cleanliness, and completion of HACCP documentation.
Always maintain a clean and organized work environment.
Proficient knife skills; can operate most kitchen equipment; works independently on assigned stations
Create professional working relationships with all colleagues.
Attend meetings as required.

Benefits

One free meal in the employee dining room per shift for all service professionals
Full-time and part-time service professionals are eligible for discounted rates at all Salamander properties
Full-time and part-time service professionals are eligible for free gym usage
Free onsite parking
Free ski pass for full-time service professionals during the winter; those full-timers who opt out of the ski pass are eligible for a bonus
50% discount on food and beverage for service professionals in the restaurant
25% discount off food and non-alcoholic beverages in the café
We-cycle program located on-site
Monthly service professional recognition program
Eligible for employee referral benefits
Annual recognition program with a live DJ and raffles
Winter discounted rate employee housing may be available
Service Professional pet policy
Discounted tennis and pickleball rates
Hiking trails located directly on-site
White water rafting outing
Medical, Dental, Vision, Short-term Disability, and Long-term Disability after 90 days of employment (for full-time employees with employee contribution)
Employer-provided Basic Life Insurance and Basic AD&D are provided after 90 days of employment
401K eligibility is available to full-time employees after 90 days of employment
Part-time employees can qualify to participate in a 401(k) plan after two consecutive years of working at least 500 hours.
401K Match is $0.50 on the $1.00 of an employee’s contribution up to 6%; there is a 5-year vesting period.