Cook 1 - SAIT Begin Dining Centre

Hotel Arts GroupCalgary, AB
Onsite

About The Position

The Hotel Arts Group is currently looking for a Cook 1 for SAIT Begin Dining Centre. We are looking for someone who will consistently provide quality and production for 200+ students and faculty daily in an organized and effective manner. This cook will primarily be working alongside the Dining Hall Chef to provide excellent culinary service to students and faculty in the SAIT Begin Dining Hall. They will also be responsible for the upkeep and cleanliness of the cafeteria.

Requirements

  • 2-3+ years experience in a similar position OR a journeyman or working toward Red Seal certification
  • High level of interest with food and have a keen interest in the culinary arts
  • Ability to maintain food quality and presentation standards within a consistency based framework
  • Excellent interpersonal and communication skills
  • Displays attention to detail
  • Ability to work independently and as part of a team effectively
  • Has flexibility towards their environment
  • Must already have legal permission to work in Canada

Nice To Haves

  • Culinary educational background an asset

Responsibilities

  • Ensure all menu items are prepared efficiently to standard and to customer requirements
  • Ensure all mis en place is completed in a timely and efficient manner
  • Ensure the cleanliness and proper storage of all food product
  • Ensure all appropriate provincial health regulations and food handling techniques are followed
  • Maintain a clean and organized work area
  • Be mindful of food cost, portion, and waste controls
  • Provide quality and production for 200+ students and faculty daily in an organized and effective manner
  • Work alongside the Dining Hall Chef to provide excellent culinary service
  • Responsible for the upkeep and cleanliness of the cafeteria
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