Control Room Operator
About The Position
Efficiently operate all computer-controlled equipment on the French Fry and Specialty Line Starting and shutting down production equipment as required, as well as changing and monitoring line settings on a regular basis Maintaining close communications with production supervisors, boiler room operators and line maintenance to ensure efficient line operations Recording line settings, production figures and downtime on an hourly basis in SPC and PI Willing to learn new technologies as they are implemented in the factory Must comply with HACCP rules and regulations. Ensure SQCDME targets are met by understanding and goal setting of KPI’s Must follow “Good Manufacturing Practices” (GMP’s) Participate in Process Team meetings, as required Participate and record change over meeting minutes Other duties as assigned
Requirements
- Minimum of Grade 12 education required
- Proven communication skills, ability to work in a team environment in both a lead and participant role.
- Able to work without direct supervision
- Ability to work well with plant supervision and production employees
- Self-motivated, with the ability to work quickly and efficiently to identify and resolve unexpected problems
- Basic computer skills required for daily work routine
- Team player with an excellent safety and attendance record
Nice To Haves
- Post-secondary education considered an asset
- Experienced within the Fry Line and Specialty Line would be a definite asset
Responsibilities
- Efficiently operate all computer-controlled equipment on the French Fry and Specialty Line
- Starting and shutting down production equipment as required, as well as changing and monitoring line settings on a regular basis
- Maintaining close communications with production supervisors, boiler room operators and line maintenance to ensure efficient line operations
- Recording line settings, production figures and downtime on an hourly basis in SPC and PI
- Willing to learn new technologies as they are implemented in the factory
- Must comply with HACCP rules and regulations.
- Ensure SQCDME targets are met by understanding and goal setting of KPI’s
- Must follow “Good Manufacturing Practices” (GMP’s)
- Participate in Process Team meetings, as required
- Participate and record change over meeting minutes
- Other duties as assigned
Benefits
- health coverage (medical, dental, vision, prescription drug)
- retirement savings benefits
- leave support including medical, family and bereavement
- Well-being programs include vacation and holidays, company-supported volunteering time, and mental health resources
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
