Contract Halal Auditor (AHF)

Denali Health
Hybrid

About The Position

We are seeking experienced and qualified Contract Halal Auditors to join our network and conduct halal certification audits for AHF/CGA. This is an excellent opportunity for independent professionals who are passionate about food safety, quality systems, and halal compliance. As a Contract Halal Auditor, you will perform on-site and/or remote audits to assess compliance with halal standards and applicable food safety requirements. This flexible, contract-based role is ideal for consultants and auditors seeking project-based work.

Requirements

  • Must be based in the United States.
  • Must be an independent contractor, consultant, or otherwise not employed full-time by another organization.
  • Bachelor's degree or higher in Food Science, Food Safety, Nutrition, Microbiology, Biological Sciences, or a related field.
  • Strong understanding of food manufacturing processes and quality management systems.
  • Excellent written and verbal communication skills.
  • Willingness and ability to travel within assigned regions.

Nice To Haves

  • Lead Auditor certification or formal Lead Auditor training from organizations such as: ANAB, SQF, LRQA, ISO 9001, ISO 22000, FSSC 22000, or other recognized ISO standards
  • Previous experience conducting food safety or quality management audits.
  • Prior Halal Auditor training or hands-on halal auditing experience.
  • Experience with GFSI-recognized schemes, HACCP, GMP, FSMA, or related food safety programs.

Responsibilities

  • Conduct halal certification audits at food manufacturing, processing, distribution, and related facilities.
  • Evaluate compliance with halal requirements, food safety regulations, and applicable certification standards.
  • Review documentation, operational procedures, and production processes.
  • Prepare accurate, detailed, and timely audit reports.
  • Identify non-conformities and provide objective findings.
  • Maintain professionalism, confidentiality, and impartiality throughout the audit process.
  • Stay current with halal standards and relevant food safety regulations.
  • Travel to client locations as required.
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