AHC Hospitality represents a diverse array of hotels, restaurants, and resorts, providing exceptional experiences for guests. This is a part-time position with varying hours requiring weekend availability. The ideal candidate will provide the highest level of service for all guests, including working with food and alcohol sales. A knowledge of proper food handling guidelines is preferred. The applicant must have a teamwork attitude and strong attention to detail to ensure exceptional customer service experiences.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees