Concierge Attendant Part Time Seasonal

Marriott•Boston, MA

3h•Onsite

About The Position

This is a part-time, seasonal role focused on the final breakdown and cleaning of event spaces. Responsibilities include cleaning rooms, returning equipment to its proper location, completing closing duties such as storing goods and locking doors, and setting up, stocking, and maintaining work areas. The role also involves monitoring and maintaining cleanliness and organization of assigned stations and service areas, transporting dirty linen, separating linens, and restocking shelves. Additionally, the Concierge Attendant will assist other departments as needed to ensure optimal guest service, adhere to company and safety policies, and maintain a professional appearance and demeanor. This role requires the ability to stand, sit, or walk for extended periods, lift and move objects, manipulate objects with fine motor skills, and navigate various surfaces and stairs. The position also involves performing other reasonable job duties as requested.

Requirements

High school diploma or G.E.D. equivalent.
No related work experience.
No supervisory experience.
None

Responsibilities

Complete final breakdown of function, by cleaning the room, and cleaning and returning equipment to its proper location.
Complete closing duties, including storing all reusable goods, locking doors, breaking down goods, etc.
Set up, stock, and maintain work areas.
Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas.
Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens.
Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures.
Assist other departments when needed to ensure optimum service to guests.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation.
Speak with others using clear and professional language.
Support team to reach common goals.
Ensure adherence to quality expectations and standards.
Read and visually verify information in a variety of formats (e.g., small print).
Stand, sit, or walk for an extended period of time or for an entire work shift.
Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance and objects weighing in excess of 75 pounds with assistance.
Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.
Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps.
Reach overhead and below the knees, including bending, twisting, pulling, and stooping.
Perform other reasonable job duties as requested.