Concessions Supervisor - University of Arkansas

Compass Group•Fayetteville, AR

1d•Onsite

About The Position

The concession supervisor is responsible for overseeing a portion or entire venue to ensure People, Product, and Point-of-Sale are operating correctly. They will ensure inventory, safety, sanitation, and alcohol procedures are all being followed. The ideal candidate is organized, attentive to detail, and committed to providing excellent guest service in a fast-paced environment.

Requirements

Basic technology skills with computers and tablets, with the ability to diagnose errors.
Ability to work individually and in a team.
Ability to lead multiple groups for successful operations.
Reliable source of transportation and communication.
Ability to lift and move up to 50 pounds.
Ability to walk, stand and bend for long periods of time.

Nice To Haves

Organized
Attentive to detail
Committed to providing excellent guest service in a fast-paced environment

Responsibilities

Oversee a portion or entire venue to ensure People, Product, and Point-of-Sale are operating correctly.
Ensure inventory, safety, sanitation, and alcohol procedures are followed.
Operate point-of-sale (POS) systems to process card transactions accurately.
Stock, rotate, and count inventory to ensure product availability and minimize waste.
Maintain responsible service of alcohol in accordance with state and company guidelines.
Maintain cleanliness and organization of concession and service areas.
Follow all food safety, sanitation, and workplace safety procedures.
Perform all other job duties assigned.