Distribution - Full Time - Kitchener Auditorium

Compass Canada•Kitchener, ON

4d•CA$18•Onsite

About The Position

This is a full-time seasonal contractual position at the Kitchener Auditorium, starting around the last week of August 2026 and continuing until June 2027. The hourly wage rate for this position is $17.60, with final compensation determined by relevant skills, experience, qualifications, and internal equity. Compass Group Canada is committed to offering competitive compensation and complying with all applicable pay transparency legislation. Further details regarding total rewards will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Artificial intelligence-based tools may be used at certain stages of the recruitment and applicant screening process. Compass Group Canada is part of a global foodservice and support services company and is the 6th largest employer in the world with 625,000 employees. They operate in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps, and military installations across Canada and in over 50 other countries. Levy Canada operates in over 200 locations across North America, leveraging creativity, custom strategies, impeccable service, and a passion for great food to create unforgettable experiences at arenas, convention centres, and entertainment venues. They are passionate about delivering memorable food and beverage experiences from suites and concessions to high-profile events.

Requirements

Must have a valid Smart Serve or provincial equivalent.
Attention to detail and a strong sense of urgency.
Excellent communication skills.
Ability to work in a fast-paced and high-volume environment.
Demonstrate positive attitude and professional demeanor.
Ability to move, lift, carry, pull, and place objects weighing less than or equal to 50 pounds without assistance.
Physical ability to carry out the duties of the position.

Nice To Haves

Previous work experience or training is an asset.

Responsibilities

Transport goods from receiving to their designated areas.
Fill and replenish stock of all concessions items including filling machines.
Maintain stock and cleanliness of stations for all meal periods with necessary equipment, including silverware, linen, and condiments; wipe down booths and chairs, move tables and chairs, and clean floors as necessary.
Serve guests beverages, bread and butter and replenishes as necessary; assist servers with food and beverage service.
Perform any general cleaning tasks using standard cleaning products as assigned by supervisor.
Perform all assigned side work, including replenishing condiments and restocking side stands.
Perform other duties as assigned, such as running stock deliveries.