Prepares and servers prepared foods for purchases at concessions locations.
Requirements
One year of cashier experience required
Possess good organization skills.
Basic math.
Ability to communicate and follow written and verbal instructions.
Ability to interact positively with coworkers and management.
Ability to prioritize time so that work is accomplished on a dependable basis; is reliable and committed to meeting schedules and deadlines.
Ability to demonstrate initiative, including being proactive and resourceful, working independently with minimum supervision.
Ability to win confidence and gain respect through consistent demonstrations of personal courtesy, tact and timely responsiveness.
Must be able to pass a background check and receive a license or permit from any Regulatory Agency if applicable to perform the essential job functions