Bowling Concession Worker - Santa Fe

Durango Casino & Resort•Las Vegas, NV

About The Position

This position combines guest service interaction, cash handling, and basic culinary skills in a fast-paced environment. The Concession Worker performs responsibilities in accordance with all company standards, policies, and procedures. Duties include handling cash transactions, operating a point-of-sale terminal, performing basic food preparation, and following specified food and beverage product standards, including recipes, portions, and plating specifications.

Requirements

  • Customer service experience.
  • Ability to manage time effectively with minimal supervision.
  • Sound judgment and mature decision-making skills.
  • Ability to obtain required work cards for the property's jurisdiction, including applicable gaming, health, and alcohol-awareness cards.
  • Ability to handle cash transactions and operate a point-of-sale terminal.
  • Ability to learn and follow Board of Health food-handling requirements.
  • Ability to perform basic food preparation functions with minimal training.
  • Good basic mathematics skills.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Provide guest service in a fast-paced environment.
  • Handle cash transactions and operate a point-of-sale terminal.
  • Perform basic food preparation functions in a fast-food environment.
  • Follow food and beverage standards, including recipe, portion, and plating specifications.
  • Follow company and department policies, procedures, and standards.
  • Learn and adhere to Board of Health food-handling requirements.
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