Concession Stand Attendant

Riddle's GroupDubuque, IA
Onsite

About The Position

The Concession Stand Attendant is responsible for preparing and serving food and beverages to guests in a fast-paced, customer-focused environment. This role also assists with opening and closing duties and helps maintain a clean, safe, and welcoming concession stand.

Requirements

  • Strong customer service skills
  • Ability to handle cash accurately
  • Completion of I-PACT online training (required if over age 18)
  • Regular and reliable attendance

Responsibilities

  • Accurately handle cash and operate the Point of Sale (POS) system
  • Provide friendly, consistent, and professional customer service to all guests
  • Prepare and serve food and beverages according to standards
  • Maintain cleanliness of concession stand areas, both front and back of house
  • Complete daily cleaning tasks as assigned
  • Keep food and beverage items fully stocked
  • Follow all departmental policies, procedures, and safety standards
  • Maintain a clean, neat, and professional appearance per department guidelines
  • Learn and follow department standard operating procedures and Big Ten guidelines
  • Promote safety for guests and coworkers at all times
  • Perform other duties as assigned by a supervisor or manager
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