Culinaire has an opening for seasonal CONCESSION FOOD SERVICE positions at the Music Hall at Fair Park in Dallas, TX. This role involves selling concessions, including soft drinks and various food items, to customers at events. The position requires serving customers efficiently and in a friendly manner, resolving customer complaints, and performing sales transactions accurately and in a timely fashion. Responsibilities also include entering sales into the cash register, making change, accepting payments, issuing receipts, and following standard cash handling procedures. Additionally, the role involves replenishing condiments and supplies, maintaining the cleanliness of the concession area, and ensuring compliance with all sanitation and safety requirements.
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Career Level
Entry Level
Education Level
No Education Listed