CONCESSION FOOD SERVICE (SEASONAL)

Compass Group•Dallas, TX

3d•$15 - $16•Onsite

About The Position

Culinaire has an opening for seasonal CONCESSION FOOD SERVICE positions at the Music Hall at Fair Park in Dallas, TX. This role involves selling concessions, including soft drinks and various food items, to customers at events. The position requires serving customers efficiently and in a friendly manner, resolving customer complaints, and performing sales transactions accurately. Responsibilities also include handling cash, replenishing supplies, maintaining cleanliness, and ensuring compliance with sanitation and safety requirements. This is a seasonal position with varying days and hours, requiring night and weekend availability.

Requirements

Previous food service experience is required.

Responsibilities

Sells concessions, including soft drinks and various food items, to customers at events.
Serves customers in an efficient and friendly manner following outlined steps of service.
Interacts with customers and resolves customer complaints in a friendly, service-oriented manner. Relays relevant information to supervisor.
Performs sales transactions in a reasonable and timely fashion. Enters sales into the cash register to ensure purchases are accurately recorded.
Makes change, accepts acceptable forms of payment and issues receipts to customers. Follows standard procedures for cash handling.
Responsible for all assigned change funds and cash receipts, ensuring that the cash drawer is in compliance with overage/shortage standards.
Performs other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area.
Ensures compliance with all sanitation and safety requirements.
Performs other duties as assigned.