This is a highly skilled, technical position that routinely coordinates, inspects, maintains, and repairs backflow prevention systems and cross connection controls. This position involves inspecting grease traps at restaurants, hotels, bars and fast-food businesses within the City. Documenting inspections, performing follow-up inspections and entering reports regarding Fats, Oils, and Grease (FOG) and Industrial Pre-Treatment issues. Work includes ensuring compliance with Florida Department of Environmental Protection regulations. Work is performed under general supervision of the Meter Operations Supervisor.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed