Complex Director of Food & Beverage - Sable at Navy Pier

NFM & J LP • Chicago, IL

10d • $110,000 - $130,000

About The Position

United Service Companies is seeking a Complex Director of Food & Beverage to oversee culinary and beverage operations for Sable at Navy Pier, Lirica, and Offshore Rooftop. The role calls for an energetic, innovative, guest-focused leader who can drive revenue and elevate guest experiences in a dynamic, high-energy environment. The position leads the development of food and beverage concepts, service quality, team development, operational and financial performance, and culinary and beverage experiences across multiple venues.

Requirements

• Proven experience leading complex, high-volume food and beverage operations.
• A bold, guest-centric mindset and passion for hospitality and service excellence.
• Expertise in financial management, budgeting, and strategic planning.
• Strong leadership skills and the ability to motivate, mentor, and inspire teams.
• A fearless, forward-thinking approach and willingness to push boundaries.

Responsibilities

• Develop and execute food and beverage concepts that enhance guest satisfaction and drive revenue.
• Ensure world-class service, quality, and consistency across multiple venues.
• Foster a high-performing culture, mentor talent, and lead teams.
• Oversee budgets, profit and loss, cost control, and compliance while maximizing efficiency.
• Partner with chefs and beverage teams to create trend-forward menus and engaging dining experiences.
• Build guest loyalty through personalized service, innovation, and memorable experiences.

What This Job Offers

• Job Type: Full-time
• Career Level: Director
• Education Level: No Education Listed