Commissary Driver - Part Time

Adams Hometown Markets•Portland, CT

8d•$18•Onsite

About The Position

As a Commissary Driver you will be responsible for the safe and timely transportation of food and supplies from the central commissary to various locations. The environment involves varying temperatures based on indoor and outdoor conditions. This is a Part-Time position with a schedule of Tuesday, Thursday, and Saturday from 7:30 AM to 1:30 PM. Additional day hours are possible with catering, random deliveries, and subbing for other drivers.

Requirements

Must have Valid Driver's License
May be required to lift up to 80-85lbs.
standing, bending, lifting and twisting for up to 90% of your shift
frequently lifting product from various heights including floor level to over your head
Ability to stand or walk at least 10 hours daily
working in various temperature controlled environments
walking on a variety of flooring such as concrete, tile, carpet etc
Ability to communicate clearly and effectively with peers and leaders on a daily basis
Ability to fulfill customer orders in a timely manner
ability to prioritize and meet deadlines
Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
Maintain integrity and high standards of product handling from all perspectives
Maintain and drive safety policies
driving for accountability of safe practices throughout shift

Nice To Haves

Zero - One (0-1) year driving experience or relevant experience

Responsibilities

Safely operating the delivery vehicle either van or truck to transport foods, supplies or products from the commissary to designated locations
Planning and organizing delivery routes to optimize efficiency and meeting delivery schedules
Loading and unloading delivered items, ensuring the proper handling and securing products to prevent damages during transportation
Verifying the accuracy of the delivery items against the delivery manifest and or order sheet
Perform routine inspections of the delivery vehicle (pre-trip) checking for any mechanical or safety issues
Reporting any vehicle malfunctions or regular maintenance to leadership immediately
Maintaining accurate and up-to-date delivery logs which includes delivery records, mileage and fuel usage
Ensuring all required documentation such as deliver receipts and or invoices are completed accurately and according to company policies
Adhering to all traffic laws and regulations during transportation
Following health and safety guidelines regarding food products pre, during and post delivery
Communicating effectively with commissary staff, supervisors and customers regarding scheduled deliveries, changes or any issues
Adhere to all company safety standards
Training would be a few weekdays
Perform other duties as assigned by leadership
Must be somewhat flexible to accommodate weather conditions or unforeseen issues.