Commis 1 Chef

Naturally Pacific Resort • Campbell River, BC

8d • CA$20 - CA$22 • Onsite

About The Position

As a key member of our team the Commis 1 Chef will provide exceptional service and work as part of the culinary team to achieve and create spectacular menu items for our guests to enjoy. The Commis 1 Chef will be expected to follow the guidance and learn from the Senior Chefs while working with other cooks to foster their growth and learning.

Requirements

• Previous kitchen experience.
• Willingness to learn new skills.
• Strong organizational skills.
• Strong communication skills.
• Self-motivated and a positive team player.
• Understanding of basic healthy and hygiene practices.
• High level of attention to detail.

Nice To Haves

• Culinary degree or apprenticeship is considered an asset.
• Valid Food Safe Certification is an asset.

Responsibilities

• Prepare menu items and ensure all MEP that is being produced is made following specifications.
• Follow instructions given by Senior Chefs.
• Ensure that the kitchen is set for service following guidelines from Chef de Parties for business levels.
• Serve all food according to correct taste, temperature, and visual appeals.
• Read and refer to cooking reference materials as needed.
• Follow the guidance of Chef de Parties and Sous Chefs.
• Complete all assigned tasks as quickly as is safely practical.
• Optimize the cooking process with attention to speed and quality.
• Ensure the reputation for excellent food and service is enhanced with the staff and guests working as part of the kitchen team to drive success.
• Enforce strict health and hygiene standards.
• Maintain food safety temperature logs with direction from the CDP or Sous Chef.
• Maintain your work area in a clean, safe, and sanitary manner.
• Use a thermometer to check all cooked meats to ensure proper doneness.
• Always refer to OH&S standards and follow them to ensure a safe workspace.
• Follow all resort policies and procedures and adhere to the grooming policies.
• Help to maintain a climate of smooth and friendly cooperation.
• Work well as part of a team and assist when other team members are struggling.
• Remain guest focused.
• Maintain an approachable manner and become quick to exceed guest expectations.
• Additional tasks and duties as assigned.

Benefits

• Comprehensive employer paid health, vision, and dental coverage for you and your family.
• Access to ongoing training and development opportunities to support your career growth and advancement within the company.
• Employee and Family Assistance Program.
• Discounts on various resort amenities and services such as food, golf, retail, and spa.
• Support for your health and wellness goals.
• Registered Pension Plan (RPP) eligibility after 1 year.
• Accommodations available for qualifying candidates.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: Associate degree