Commercial Kitchen Equipment Technician

Pro-Serv Food Equipment
8d$30 - $50Remote

About The Position

We are seeking a skilled and experienced Commercial Kitchen Equipment Hot Side Service Technician to join our team. As a Hot Side Service Technician, you will be responsible for installing, maintaining, and repairing a wide range of commercial kitchen equipment, including ovens, grills, fryers, and steamers. Responsibilities: - Install, maintain, and repair commercial kitchen equipment, including ovens, grills, fryers, and steamers. - Diagnose and troubleshoot equipment malfunctions and perform necessary repairs. - Conduct regular inspections and preventative maintenance to ensure equipment is in optimal working condition. - Collaborate with other technicians and team members to complete service calls and projects. - Keep accurate records of service calls, repairs, and maintenance performed. - Provide exceptional customer service and maintain professional relationships with clients. - Stay up-to-date with industry trends and advancements in commercial kitchen equipment. Requirements: - High school diploma or equivalent. - Proven experience as a Hot Side Service Technician or similar role. - Strong knowledge of commercial kitchen equipment, including ovens, grills, fryers, and steamers. - Ability to diagnose and troubleshoot equipment malfunctions. - Excellent problem-solving skills and attention to detail. - Strong communication and customer service skills. - Ability to work independently and as part of a team. - Valid driver's license and clean driving record. - Physical ability to lift heavy equipment and perform manual tasks. - Availability to work flexible hours, including evenings and weekends, as needed. Benefits: - Competitive salary based on experience. - Health insurance and retirement plans. - Paid time off and holidays. - Ongoing training and professional development opportunities. - Company vehicle and tools provided. - Supportive and collaborative work environment. If you are a skilled and dedicated Hot Side Service Technician with a passion for commercial kitchen equipment, we would love to hear from you. Apply now to join our team and contribute to the success of our clients' businesses.

Requirements

  • High school diploma or equivalent.
  • Proven experience as a Hot Side Service Technician or similar role.
  • Strong knowledge of commercial kitchen equipment, including ovens, grills, fryers, and steamers.
  • Ability to diagnose and troubleshoot equipment malfunctions.
  • Excellent problem-solving skills and attention to detail.
  • Strong communication and customer service skills.
  • Ability to work independently and as part of a team.
  • Valid driver's license and clean driving record.
  • Physical ability to lift heavy equipment and perform manual tasks.
  • Availability to work flexible hours, including evenings and weekends, as needed.

Responsibilities

  • Install, maintain, and repair commercial kitchen equipment, including ovens, grills, fryers, and steamers.
  • Diagnose and troubleshoot equipment malfunctions and perform necessary repairs.
  • Conduct regular inspections and preventative maintenance to ensure equipment is in optimal working condition.
  • Collaborate with other technicians and team members to complete service calls and projects.
  • Keep accurate records of service calls, repairs, and maintenance performed.
  • Provide exceptional customer service and maintain professional relationships with clients.
  • Stay up-to-date with industry trends and advancements in commercial kitchen equipment.

Benefits

  • 401(k)
  • 401(k) matching
  • Bonus based on performance
  • Company car
  • Company parties
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Parental leave
  • Profit sharing
  • Relocation bonus
  • Signing bonus
  • Training & development
  • Vision insurance
  • Competitive salary based on experience.
  • Health insurance and retirement plans.
  • Paid time off and holidays.
  • Ongoing training and professional development opportunities.
  • Company vehicle and tools provided.
  • Supportive and collaborative work environment.
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