We are seeking a skilled and motivated Commercial Appliance Technician to service and repair commercial equipment across the New Orleans area. This role involves diagnosing, repairing, and maintaining both hot-side and refrigeration equipment in restaurants and foodservice environments. This is a field-based position requiring strong technical expertise, independence, and a commitment to delivering high-quality, customer-focused service.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
1-10 employees