Cold Kitchen Prep Cook (Full Time) free parking

Waldorf Astoria KuwaitNew Orleans, LA
Onsite

About The Position

Exceptional Hospitality Starts with You. Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Prep Cook, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Requirements

  • A passion for spreading the light and warmth of Hospitality.
  • Acting with Integrity and always doing the right thing.
  • Inspiring others through Leadership.
  • A belief that Teamwork drives the best outcomes.
  • A sense of Ownership and accountability.
  • A focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Responsibilities

  • Prepare menu items according to designated recipes and quality standards
  • Prepare guest orders efficiently while ensuring a positive dining experience
  • Maintain a strong knowledge of basic prep work and simple cooking tasks (e.g., salads, sides, basic breakfast) to assist higher-ranked cooks
  • Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
  • Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
  • Master kitchen equipment and recipes
  • Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
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