Responsible for the serving of patrons in bar and occasionally restaurant while providing a clean, pleasant atmosphere. Coordinate with co-workers, including bartender, to ensure efficient customer service. Communicate with kitchen and lounge staff to execute delivery of proper tickets and customer orders, while maintaining section and side work. Protect company and customers by adhering to sanitation, safety, and alcohol beverage control policies. Contributes to the team effort by accomplishing results as needed. Other duties as assigned by manager.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed