Concept Manager at LGA Airport (Quick Service Restaurants)

VILLA RESTAURANT GROUPNew York, NY
$72,500 - $72,500Onsite

About The Position

Villa Restaurant Group is looking for a Co-Manager to help lead our team and deliver an exceptional guest experience. Villa Restaurant Group is a multi-brand, multi-concept global restaurant group specializing in full service restaurants, quick serve restaurants with corporate and franchise operations.

Requirements

  • 2+ years of restaurant leadership experience, preferably in a quick-service or fast-casual setting
  • Strong leadership and team-building skills
  • Excellent communication and problem-solving abilities
  • Experience with scheduling, inventory management, and cost control
  • Ability to work a flexible schedule, including weekends and holidays

Responsibilities

  • Assist in overseeing daily restaurant operations to ensure efficiency and quality
  • Support, train, and develop team members to enhance performance and guest satisfaction
  • Ensure compliance with company policies, safety regulations, and food service standards
  • Manage inventory, ordering, and cost control to maximize profitability
  • Lead by example with strong work ethic, professionalism, and guest-first mentality

Benefits

  • Competitive salary and bonus potential
  • Career growth opportunities
  • Positive, team-oriented work environment
  • Employee discounts and perks
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