Club Attendant (On-Call)

Four Seasons Hotels and Resorts•Four Seasons Oahu, HI
•Onsite

About The Position

Four Seasons Resort O’ahu at Ko Olina is looking for an On-Call Club Attendant for its new Club Lounge. The Club Attendant reports to the Club Lounge Management Team and is responsible for providing food & beverage service to all Club Lounge guests. This role involves fulfilling requests accurately by assessing guest needs and adding personal recommendations and touches to achieve maximum customer satisfaction.

Requirements

  • Minimum 1 year Luxury Hotel Experience
  • 1 year in a Food & Beverage Outlet
  • Experience catering to high expectation guests
  • Ability to balance a tray up to 40lbs
  • Attention to detail is a must
  • Liquor Card
  • Tuberculosis Clearance

Responsibilities

  • Breakdown, clean & set up table, buffets, & food stations.
  • Preparation of all condiments and garnish items for the following day.
  • Keep track of daily hygiene requirements like temperature logs, proper food handling, & proper food storage.
  • Stock linen, china, silver, and glassware ensuring all are polished and in good condition.
  • Greet guests in a professional manner, serve beverage and food items while explaining the contents and anticipate guest needs.
  • Maintain Club Lounge kitchen and storage areas in a clean and orderly manner.
  • Assist with outlet par levels for daily food & nonalcoholic beverages.

Benefits

  • Competitive Salary, wages, and a comprehensive benefits package
  • Excellent Training and Development opportunities
  • Complimentary Accommodation at other Four Seasons Hotels and Resort
  • Complimentary Dry Cleaning for Employee Uniforms
  • Complimentary Employee Meals
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