Clinical Registered Dietitian – Part-Time Hybrid Opportunity

RD Nutrition ConsultantsTupelo, MS
$32 - $38Hybrid

About The Position

RD Nutrition Consultants LLC is seeking a Clinical Registered Dietitian to provide nutrition services for a Critical Access Hospital and Long-Term Care facility located in Mississippi. This is an excellent opportunity for a dietitian seeking a flexible, part-time position that combines onsite patient care with remote clinical responsibilities. The position involves conducting comprehensive nutrition assessments, developing care plans, providing medical nutrition therapy, collaborating with healthcare teams, and completing documentation. The role requires adherence to regulations and participation in quality improvement initiatives.

Requirements

  • Bachelor's or Master's degree in Dietetics, Nutrition, or a related field from an accredited program.
  • Registered Dietitian credential through the Commission on Dietetic Registration (CDR).
  • Current Mississippi dietitian licensure (or eligibility to obtain licensure).
  • Strong communication and interdisciplinary collaboration skills.
  • Ability to independently prioritize workload and manage a flexible schedule.
  • Experience with electronic medical records and clinical documentation.

Nice To Haves

  • Minimum of one year of clinical nutrition experience preferred.
  • Knowledge of state survey processes and regulatory compliance preferred.

Responsibilities

  • Conduct comprehensive nutrition assessments for acute care and long-term care patients/residents.
  • Develop, implement, and monitor individualized nutrition care plans.
  • Provide medical nutrition therapy and nutrition counseling as appropriate.
  • Collaborate with physicians, nursing staff, therapists, and the interdisciplinary healthcare team.
  • Complete timely documentation within the electronic medical record.
  • Monitor patients and residents for changes in nutritional status and recommend appropriate interventions.
  • Ensure compliance with applicable federal and state regulations, including CMS standards.
  • Participate in quality improvement initiatives as needed.
  • Review and provide recommendations regarding menus and nutrition-related policies as appropriate.
  • Perform additional nutrition-related duties within the Registered Dietitian scope of practice.

Benefits

  • Competitive compensation
  • Flexible scheduling
  • Paid travel time
  • Mileage reimbursement
  • Supportive team environment
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