Clinical Nutrition Technician | PRN

AveraSioux Falls, SD
Onsite

About The Position

Provides nutritional care to assigned patients under the supervision of a registered, licensed dietitian. Is responsible for screening and identifying patients at nutritional risk, evaluating patients at low or moderate nutritional risk, and assisting with patient menu modifications.

Requirements

  • Currently enrolled in final year of Dietetics/Nutrition program
  • Ability to work the hours specified.
  • Visual acuity adequate to perform position duties.
  • Ability to communicate effectively with others.
  • Ability to hear, understand and distinguish speech and other sounds.

Responsibilities

  • Performs nutrition screening in a timely manner and refers high risk patients to dietitians.
  • Performs an accurate nutrition evaluation in a timely manner for low and moderate risk patients including but not limited to: obtaining information in terms of the patient’s nutritional needs and as appropriate refers patients to dietitians.
  • Develops and implements an individualized outcomes based on nutritional care plan for assigned patients specific to patient needs with clearly defined, measurable goals.
  • Evaluates patient’s responses to nutritional care.
  • Revises care plan and goals as necessary to achieve desired outcomes.
  • Consults with dietitians as needed and/or refers patients to dietitians as appropriate.
  • Demonstrates ability to provide nutrition education to assigned patients/family based on evaluation of needs.
  • Documents patient’s responses to nutritional care in the EMR, in a complete and concise manner.
  • Maintains accurate patient database.
  • Accurately calculates intake for patients on calorie counts as assigned.
  • Documents intake in medical record in a timely manner.
  • Assists patients with menu choices as needed.

Benefits

  • Flexible hours
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