Clinical Dietitian at Clovis Community Medical Center - Part Time
About The Position
Thomas Cuisine believes food has the power to heal and partners with healthcare communities to provide scratch-made meals, genuine hospitality, and patient-centered nutrition care rooted in whole foods. They are looking for a compassionate and clinically strong Registered Dietitian passionate about improving patient outcomes, collaborating with interdisciplinary teams, and helping patients heal through evidence-based nutrition. This role offers the opportunity to practice at the top of your license while helping shape a food-first healing culture. The clinical nutrition team is highly respected and works closely with physicians, nurses, therapists, and foodservice professionals to provide exceptional patient care. This is a part-time position within a team of 11 Registered Dietitians, offering a collaborative environment with evenly distributed caseloads and a variety of patient acuity levels. You will manage your own patient caseload with support from experienced colleagues and leadership, utilize industry-leading technology, and have access to continuing education opportunities.
Requirements
- Registered Dietitian credential (CDR required)
- Bachelor’s degree in Nutrition, Dietetics, or related field
- Current BLS Certification
- ServSafe Certification
- Strong clinical judgment and communication skills
- Passion for patient-centered care and whole-food nutrition
Responsibilities
- Complete nutrition assessments and develop individualized care plans
- Provide nutrition interventions and monitor patient progress
- Collaborate with interdisciplinary care teams during care conferences and discharge planning
- Recommend and manage therapeutic, enteral, and parenteral nutrition plans
- Educate patients, families, and healthcare staff
- Ensure compliance with regulatory and therapeutic diet standards
- Support patient satisfaction through collaboration with dining services
- Mentor dietetic interns, students, and new team members
- Contribute ideas and best practices that enhance patient satisfaction and the overall nutrition care experience
Benefits
- Medical, dental, and vision insurance
- 401(k) with company match
- Paid time off and parental leave
- Flexible spending and health savings accounts
- Employee assistance program
- Disability and life insurance
- Referral bonuses
- Continuing education and development support
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
