CLINICAL DIETITIAN (CAP I) - Rockbridge Community Hospital

Carilion Clinic•Lexington, VA
•$53,602 - $80,413•Onsite

About The Position

The Clinical Dietitian provides medical nutrition therapy and education for inpatients and outpatients across the lifespan. The position works across inpatient and outpatient settings, including Cardiac Rehabilitation, and collaborates with healthcare teams to support patient care and outcomes. The dietitian conducts nutrition assessments, develops individualized care plans, manages specialized nutrition support, and provides nutrition counseling and education. The role also contributes to policies, quality improvement, community outreach, and staff development.

Requirements

  • Bachelor’s degree in Nutrition or Dietetics for individuals who graduated before January 1, 2024; a master’s degree is required for Registered Dietitian Nutritionists graduating on or after January 1, 2024.
  • Completion of an ACEND-approved internship or equivalent clinical experience.
  • Registered Dietitian Nutritionist (RDN) credential required or eligibility to obtain it; registration must be obtained within 90 days of hire.
  • Effective interpersonal, communication, and teamwork skills.
  • Proficiency in keyboarding and use of electronic medical records and other computer systems.
  • Successful completion of orientation and position competency requirements.

Nice To Haves

  • Certified Diabetes Care and Education Specialist (CDCES) certification for specialty programs.
  • Certified Nutrition Support Clinician (CNSC) certification.

Responsibilities

  • Provide medical nutrition therapy and education for inpatients and outpatients across the lifespan.
  • Conduct comprehensive nutrition assessments, develop individualized care plans, and implement nutrition interventions.
  • Monitor patient progress and outcomes, documenting assessments, recommendations, and care plans in the medical record.
  • Collaborate with physicians and interdisciplinary teams to communicate nutrition recommendations and support patient care plans.
  • Identify and document malnutrition using evidence-based criteria and coordinate with clinical documentation teams to ensure accurate coding.
  • Manage enteral and parenteral nutrition in accordance with established guidelines.
  • Respond to inpatient consults and outpatient referrals, establishing and adjusting plans of care as needed.
  • Provide individualized and group education to patients, families, and staff on evidence-based nutrition practices.
  • Develop educational materials and participate in community outreach, presentations, and professional education activities.
  • Participate in multidisciplinary team meetings and serve as a liaison between nutrition services and other departments.
  • Support development and implementation of nutrition-related policies, procedures, and protocols.
  • Participate in quality improvement and performance monitoring activities.
  • May train interns and support staff development.
  • Promote a professional, patient-centered environment and support organizational values and service excellence standards.

Benefits

  • Comprehensive medical, dental, and vision benefits.
  • Employer-funded pension plan, vested after five years; voluntary 403B.
  • Paid time off accrued from day one.
  • Onsite fitness studios and discounts to Carilion Wellness centers.
  • Access to the Personify Health health and wellness app.
  • Childcare discounts.
  • Continued education and training.
  • $15,000 sign-on bonus for eligible external hires, subject to applicable guidelines.
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