The Clinical Dietitian is responsible for assessment, diagnosis, intervention, monitoring and evaluation of nutrition status of assigned inpatient population using the nutrition care process & ADIME charting style. Managing a daily case load of up to 20 patients to include those with spinal cord injury, brain injury, stroke, orthopedic conditions, multiple medical conditions, transplant, those receiving tube feeding and the pediatric population. Working and managing day independently. Responsible for interdisciplinary team conference participation as assigned. Able to review information and document in an electronic medical record.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Mid Level
Education Level
No Education Listed