Provides Medical Nutrition Therapy (MNT) and/or Diabetes Self-management Education/Training (DSMT). Uses sound judgment and developed clinical skills to implement the patient's plan of care based on the diagnosis in a timely manner. Builds confidence and cooperation with patients, their families or support groups, and other healthcare providers through competent assessment, attentive monitoring and care, and effective communication. Follows local, state, and federal regulations, codes, policies, and procedures to protect privacy and safety while delivering patient care. The role requires completion of an accredited degree program and supervised practice program accredited by the Accreditation Council for Education in Nutrition and Dietetics. The required credential must be obtained within 90 days, as specified in the certification and licensure requirements. Typical experience is two years of recent relevant experience.
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Career Level
Mid Level