Dietary - Clinical Dietary Technician

Guam Regional Medical City • Dededo, GU

2d

About The Position

Responsible for patient menu selection using principles of good nutrition and limitations of diet order. Responsible for preparing menus for tray service and checking trayline. Charts in medical record results of nutrition screens conducted.

Requirements

• Active Basic Life Support Certification under American Heart Association

Nice To Haves

• Associate's degree in Food and Nutrition
• Experience in a hospital-based nutrition department

Responsibilities

• Patient menu selection using principles of good nutrition and limitations of diet order.
• Preparing menus for tray service.
• Checking trayline.
• Charting in the medical record results of nutrition screens conducted.

What This Job Offers

• Career Level: Entry Level
• Education Level: Associate degree