The CDL-A Driver delivers food and food-related products to customers safely, on time, and in accordance with Department of Transportation regulations. Drivers operate a tractor-trailer or straight truck on local intrastate and interstate, over-the-road, shuttle, overnight, and drive-and-drop routes. The role includes checking and securing freight, unloading products into designated customer storage areas, verifying deliveries, and completing required documentation. Drivers interact with customers and represent the company while building customer relationships.
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Job Type
Full-time
Education Level
High school or GED