The Chop Shop Produce Shift Supervisor performs various duties within the Produce Department, including assuming responsibilities of a Produce Clerk, assisting with product ordering and receiving, and acting as a floor supervisor in the absence of management. This role involves training employees, ensuring consistent work standards, assisting with computer functions, and maintaining a clean and sanitary work environment. The supervisor is also responsible for inspecting produce, including temperature checks, to ensure quality and adherence to FDA and company standards.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED