Produce - Chop Shop Shift Supervisor

Bristol FarmsHollywood, CA
Onsite

About The Position

The Chop Shop Produce Shift Supervisor performs various duties within the Produce Department, including assuming responsibilities of a Produce Clerk, assisting with product ordering and receiving, and acting as a floor supervisor in the absence of management. This role involves training employees, ensuring consistent work standards, assisting with computer functions, and maintaining a clean and sanitary work environment. The supervisor is also responsible for inspecting produce, including temperature checks, to ensure quality and adherence to FDA and company standards.

Requirements

  • High School diploma or general education degree (GED); six months to one-year related experience and /or training; or equivalent combination of education and experience.
  • Must assist in certain computer functions and applications.

Responsibilities

  • Assumes all responsibilities of the Produce Clerk.
  • Assists with the ordering and receiving of products and proper invoice routing.
  • Acts as the Produce Manager on the sales floor when the Produce Manager or Assistant Produce Manager is unavailable.
  • Trains employees on procedures and tasks for the department, on an ongoing basis.
  • Assures consistency and uniformity of work techniques and standards among department members.
  • Must assist in certain computer functions and applications.
  • Maintains clean and sanitary working conditions of all Produce department areas, including, freezers, reach-ins, equipment, and surrounding areas.
  • Inspects Produce; including measuring temperatures throughout the preparation process of melons, to maintain quality and sanitation by the FDA and local health departmental codes and the company’s standards.
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