Child Nutrition III/Central Kitchen

Enid Public Schools•Enid, OK

1d•Onsite

About The Position

To see that students are served nutritional, attractive, and hot meals under the direction of the Child Nutrition Supervisor. The responsibilities of a Child Nutrition III/CK worker are to assist other Child Nutrition workers in serving the best quality meals to our students. They help assist in keeping a clean, safe environment for students to meals to be prepared and served.

Requirements

Must be able to lift and pull approximately up to 40 pounds of packaged frozen food and prepared food on a daily basis.
Must be able to stand on feet for long periods of time.
Learn and successfully manage the duties for reports for the Child Nutrition Department.
Assists in serving meals where assigned.
Performs cleaning duties which consist of sweeping, mopping, using dishwasher for all utensils.
Must be able to read a recipe and follow cooking instructions.
Performs related duties as required.
Must wear long slacks (jeans) and enclosed-toe shoes.

Responsibilities

Be responsible.
Be helpful in all departments and helpful to coworkers.
Come to work with a good attitude and be respectful of others.
Be able, by following recipes, to prepare all food items on menu, such as, meats, vegetables, bread, salads, pastries and other dishes.
Schedule food prepartaion so that food will be prepared and ready at proper time to serve students.
Schedule advance preparation for next day meals.
Know and follow sanitary methods of handling food and practice good personal hygiene.
May assist supervisor in ordering food and supplies.
Attend in-service training as directed by Child Nutrition Department.
Any other duties as requested by supervisor.
Assist other Child Nutrition workers in serving the best quality meals to our students.
Assist in keeping a clean, safe environment for students to meals to be prepared and served.