This position is responsible for information distribution and eligibility for the free and reduced meal program, working under the direct supervision of the Child Nutrition Manager. The role involves maintaining accurate records, food service sales reports, collections, and deposits, while adhering to federal and state laws, as well as district policies, procedures, and regulations. Attendance at the work site is required to meet the essential functions of the job.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED