The Child Care Cook, also referred to as a Food Specialist, is responsible for food preparation for the school’s enrolled children. The role includes adapting to menu changes and meeting meal and snack schedules. The Food Specialist creates home-style, nutritious meal plans within the school’s menu and budget and in accordance with state and federal requirements; prepares meals and snacks for children and staff; and distributes food to classrooms. The role also follows the daily menu provided by the Director, which incorporates USDA, licensing, and/or health department regulations, maintains food and supply inventory, and orders additional items as needed. The Cook may also assist in classrooms as an Assistant Teacher or Floater. Learning Care Group describes itself as North America’s second-largest for-profit childcare provider and a leader in early childhood education. Its programs serve children from 6 weeks to 12 years across a family of brands. The company says its facilities are equipped with advanced technology and use curriculum developed by its in-house Education team. Its stated promise is to support children, families, and communities through a safe, nurturing, engaging environment and research-based curriculum that promotes holistic development, school readiness, a lifelong love of learning, and future success.
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Job Type
Full-time
Education Level
No Education Listed