The Child Care Cook, also called a Food Specialist, is responsible for preparing food for the school’s enrolled children. The role requires adapting to menu changes and meeting meal and snack schedules. The cook plans and prepares home-style, nutritious meals within the school’s menu and budget and in accordance with applicable state and federal requirements. The position also includes distributing food to classrooms, maintaining food and supply inventory, ordering supplies when needed, and assisting in classrooms as an Assistant Teacher or Floater when needed.
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Job Type
Full-time
Education Level
No Education Listed