Chief Engineer- Rockport Inn & Suites, Rockport, MA

Maine Course Hospitality Group•Rockport, MA

5d•Onsite

About The Position

Rockport Inn and Suites located in charming Rockport, MA has an opening for Chief Engineer to support its daily operation. As our team and client base have grown, we’ve recognized the need for a skilled, hands-on engineering leader who can work across our property while supporting the team already in place. This role is designed for someone who values teamwork, jumps in wherever help is needed, and enjoys keeping things running at their absolute best! Overall Summary of Position: The Chief Engineer will spend time building strong relationships with our teams, our vendors while supporting their work, and helping ensure a consistent and high-quality engineering operation. This position requires hands-on work with a mechanical and systems skill set in all trades.

Requirements

Experience as a Chief Engineer, or similar senior engineering role, ideally in hospitality or a comparable setting.
Strong hands-on technical skills, including experience with HVAC, outside cooling tower set up, electrical, plumbing, and mechanical and other building systems.
Ability to comfortably move (and drive) between properties.
Ability to prioritize workload and stay organized.
Clear, respectful communicator who enjoys working with a variety of people and coaching others.
Self-starter with a strong sense of integrity, responsibility, and follow-through.

Responsibilities

Support the daily operation of the hotel.
Work across the property and support the existing engineering team.
Build strong relationships with teams and vendors.
Ensure a consistent and high-quality engineering operation.
Perform hands-on work with a mechanical and systems skill set in all trades.
Prioritize workload and stay organized.
Make a list of daily tasks and prioritize the least number of OOO rooms and allowing sell out at each hotel.
Use Quore and prioritize daily tasks between hotels.
Support in-hotel efforts to better daily operations and ensure guest satisfaction.
Take and respond to after-hours calls.