Chicken Kitchen Clerk PT

Lowes Foods•Kannapolis, NC

About The Position

The Chicken Kitchen Clerk provides personal guest interactions that build genuine relationships and create a brand-aligned experience. The role helps ensure product quality, sanitation, and safety in the department while supporting preparation, receiving, ordering, stocking, and guest service. The clerk also makes PA announcements and performs other duties assigned by management.

Requirements

Friendly, outgoing personality.
Ability and willingness to actively engage guests and have fun with them.
Ability to work well with others.
Ability to lift 25 pounds consistently and 50 pounds occasionally.
Ability to read and understand information and directions.
Knowledge of deli and chicken kitchen operations.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Effective communication, guest service, and selling skills.
Must be at least 18 years old.
Ability to bend, kneel, and stand for extended periods.
Ability to communicate effectively with and take direction from supervision.

Responsibilities

Personally demonstrate superior guest service at all times.
Ensure products for sale meet Lowes Foods quality standards.
Maintain department sanitation and safety according to Lowes Foods standards.
Perform product preparation, receiving, ordering, stocking, and guest service as needed to achieve standards.
Perform other duties assigned by management.
Make PA announcements.