The Chemistry Lab Technician assists with chemical testing of food products, ingredients, and other matrices. Primary duties include preparing solutions and reagents, homogenizing samples, performing proximate analysis, operating chemistry instruments such as balances, ovens, furnaces, and extractors, conducting chemistry extractions and procedures, and maintaining glassware. The technician works in accordance with FSNS policies and procedures and customer requirements while helping maintain laboratory conditions, equipment, supplies, quality assurance programs, and accurate records.
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Job Type
Full-time
Career Level
Mid Level