This position involves providing friendly and courteous service to customers, assisting them with product selections, and advising them on preparation and serving suggestions. The role requires familiarity with products, stocking and rotating products, maintaining displays, and ensuring the cleanliness of the work area and equipment. Responsibilities also include operating and cleaning various machines, preparing food items like fried chicken, using equipment such as a digital scale and slicer, operating a cash terminal, and creating signs. Training will be provided at the store level.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed