Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. Restaurant Associates is the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations. This is an on-call position where days and hours may vary. Previous chef experience is required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed