Chef
About The Position
Dive into the culinary world with Anchor House as a Part-Time Prep Cook! Experience the thrill of crafting delightful meals for our health-focused community in vibrant Brooklyn, NY. You’ll work in a dynamic, onsite environment, surrounded by passionate individuals dedicated to excellence and integrity in every dish. As a pivotal head of our kitchen team, you’ll have the opportunity to unleash your creativity while ensuring safety and quality in food preparation. Your dedication will help us deliver exceptional meals that prioritize customer-centricity and empathy. Join us and earn a competitive pay of $45,000 per year, making every shift an exciting adventure that directly impacts the well-being of our clients.
Requirements
- Foundational experience running a commercial or residential facility kitchen
- A valid Safe Serve Certification
- Strong organizational skills
- Good communication skills
- Familiarity with kitchen tools and equipment, such as food processors and scales
- An eagerness to learn, adapt, and contribute to a nurturing environment
Responsibilities
- Preparing the menu
- Ordering fresh ingredients
- Scheduling food service to fit our busy residential facility's needs
Benefits
- Dental
- Vision
- 401(k)
- Life Insurance
- Competitive Salary
- Paid Time Off
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
