Chef

Compass Group Australia•Richmond, VA
•Onsite

About The Position

ESS Defence provides food service and hospitality support to Defence sites across Australia. We deliver high-quality meals that support the wellbeing of Australian Defence Force personnel. We are seeking an experienced Chef to join our team at RAAF Base Richmond. This role is ideal for chefs who enjoy bulk cooking, delivering consistent quality and working within a structured and supportive environment.

Requirements

  • Certificate III in Commercial Cookery
  • Experience in commercial kitchens, catering or bulk food production
  • Strong knowledge of HACCP, food safety and allergen management
  • Excellent organisational skills and attention to detail
  • Reliable with a positive and team-focused approach
  • Ability to work effectively in a fast-paced environment
  • Ability to obtain and maintain a National Police Check and Defence clearance

Responsibilities

  • Prepare high-quality meals for breakfast, lunch, dinner and functions
  • Maintain food safety, hygiene and HACCP standards
  • Support kitchen operations including stock control and deliveries
  • Ensure food quality, presentation and portion control standards are met
  • Assist with menu execution and daily food production
  • Work collaboratively as part of a professional kitchen team
  • Support catering requirements and special events as required

Benefits

  • Full-time stable employment
  • Structured roster supporting work-life balance
  • Training and ongoing professional development
  • Career progression opportunities within Compass Group
  • On-site parking, uniforms and meals provided
  • Employee discounts and benefits
  • Supportive and structured team environment
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