Chef/Cook (FT) at Legacy of Farmington Senior Living

Lifespark Careers • Farmington, MN

1d • Onsite

About The Position

Legacy of Farmington Senior Living is seeking a compassionate and passionate Chef/Cook to join their team and help seniors Age Magnificently. This role is integral to the Lifespark Senior Living Community, impacting the lives of residents in a 70-unit apartment-style community offering Assisted Living, Independent Living, and Memory Care services. The community is located in Farmington, MN, and is known for its caring, hardworking, and passionate team.

Requirements

• Must be able to relate professionally, positively, and cooperatively with residents, resident’s families, and employees.
• Must possess advanced computer skills, including email use.

Nice To Haves

• High School Diploma or equivalent.
• Experience in a senior living setting is preferred.

Responsibilities

• Prepare food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations.
• Prepare and serve food and meals in accordance with planned menus, diet plans, recipes, portions, and temperature control procedures.
• Direct and assist in cleaning and sanitizing work areas, equipment and floors, dishes, and utensils.
• Check all trays for menu and diet requirements and preference and accuracy.
• Ensure proper storage for food and supplies.
• Review and process diet changes and ensure menus are maintained and followed in accordance with established procedures.

Benefits

• Annual Reviews/Raises
• Shift differentials if applicable
• Paid Time Off – Vacation Time
• Mileage reimbursement
• Medical, Dental, Vision benefits for Full Time Hires
• Short-Term Disability & Long-Term Disability Insurance
• Life Insurances
• 401k + Company Match for full-time and part-time employees
• Referral bonuses
• Career path to other positions within our growing company!

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED