Legacy of Farmington Senior Living: Chef/Cook

Lifespark Careers • Farmington, MN

9d • Onsite

About The Position

Legacy of Farmington Senior Living is seeking a compassionate and passionate Chef/Cook to join their team and help seniors Age Magnificently. This role is crucial in preparing food in accordance with prescribed resident diet specifications, facility procedures, and dietary and sanitary regulations. The Chef/Cook will become part of the family and impact the lives of residents in a Lifespark Senior Living Community. Legacy of Farmington is a beautiful 70-unit community offering Assisted Living, Independent Living, and Memory Care services.

Requirements

• Must be able to relate professionally, positively, and cooperatively with residents, resident’s families, and employees.
• Must possess advanced computer skills, including email use.

Nice To Haves

• High School Diploma or equivalent.
• Experience in a senior living setting is preferred.

Responsibilities

• Prepare and serve food and meals in accordance with planned menus, diet plans, recipes, portions, and temperature control procedures.
• Direct and assist in cleaning and sanitizing work areas, equipment and floors, dishes, and utensils.
• Check all trays for menu and diet requirements and preference and accuracy.
• Ensure proper storage for food and supplies.
• Review and process diet changes and ensure menus are maintained and followed in accordance with established procedures.

Benefits

• Annual Reviews/Raises
• Shift differentials if applicable
• Paid Time Off – Vacation Time
• Mileage reimbursement
• Medical, Dental, Vision benefits for Full Time Hires
• Short-Term Disability & Long-Term Disability Insurance
• Life Insurances
• 401k + Company Match for full-time and part-time employees
• Referral bonuses
• Career path to other positions within our growing company!

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: High school or GED