Certified Dietary Manager

PACSAugusta, GA
Onsite

About The Position

Anchor Post Acute is a beautiful 120-bed skilled nursing & rehab facility conveniently located behind Aiken Mall in Aiken, South Carolina. We have been proudly honored as the top skilled nursing facility for Aiken's Choice Awards! Are you looking to make a difference in the lives of those we serve? At Anchor, we value the relationships we have in our community, with our fellow colleagues, and also with residents and family members. We’re Hiring a Certified Dietary Manager! Are you a food enthusiast with a passion for health and nutrition? Do you love making sure every meal is not just tasty but also safe, nutritious, and tailored to individual needs? If so, we want YOU to join our team!

Requirements

  • Must be Certified!!!
  • Must maintain required continuing education and licensing.
  • Frequent standing, walking, reaching, and lifting up to 50 lbs.
  • Must be comfortable in a fast-paced environment.
  • Strong communication, leadership, and organizational skills are a must!

Nice To Haves

  • At least one year in a long-term care dietary department is preferred.
  • Knowledge of Point Click Care (PCC) software is a plus!

Responsibilities

  • Oversee and participate in preparing delicious, nutritious meals that meet our residents' dietary needs. Ensure all meals are safe, appetizing, and on point with prescribed dietary orders.
  • Control department costs, stay within budget, and manage food orders and inventory.
  • Plan and assist with special meals for holidays and facility events.
  • Hire, train, and supervise dietary staff, making sure everyone is working together to deliver top-notch food service.
  • Ensure a clean, safe, and sanitary kitchen while complying with all health regulations. Regularly inspect the department for safety and cleanliness.
  • Work closely with the nursing and activities teams to make sure dietary services are aligned with resident needs. Attend meetings and participate in Quality Assurance activities.
  • Meet with residents to understand their preferences, allergies, and nutritional needs, promoting the importance of healthy eating.

Benefits

  • Competitive salary: Starting at $60,000 a year
  • Ongoing professional development
  • A supportive and fun team to work with
  • Opportunity to make a real difference in the lives of residents
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