This role involves providing friendly and courteous service to customers. Key responsibilities include stocking, straightening, and rotating product in various departments such as Dairy, Frozen, Non-Foods, and Grocery. The position requires processing incoming product, understanding shelf tags, sorting damaged goods, and operating equipment like hand jacks, power lifts, and a cardboard baler. Adherence to company safety guidelines and maintaining cleanliness of store areas are essential. The role also involves meeting company productivity standards and performing other duties as assigned by management. Training will be provided at the store level.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed