This internship focuses on supporting Continuous Improvement (CI) initiatives within the company. The intern will play a key role in establishing "One Best Way" by evaluating and validating data, formalizing best practices, and developing tools and training materials. Key projects include building a standardized flour blending program to reduce protein variability, developing centerlining support tools to improve performance metrics, and assisting with process standardization and alignment. The role involves data analysis, visualization, and collaboration with various teams.
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Career Level
Intern
Education Level
Associate degree